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... menu ...
| Proposed Menu: |
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| Starter: Field Mushroom filled with Herb Butter & Gratinated with Cheddar Cheese |
| Soup: Tomato & Basil laced with cream |
| Main: Chicken Princesse - roast breast of chicken wrapped in parma ham & asparagus in cream sauce; broccoli & carrots; boulangere potates |
| Dessert: Orange flavor Wedding Cake & chocolate chip ice cream |
| Afters: Coffee & Chocolate Mints |
| The Miramar was very flexible in allowing us to choose exactly what we wanted for our meal. They gave us some suggested menu items, but we didn't really go with any of those and chose things that we liked from many different sources (mostly other hotels wedding menus! *lol*). If you have any special needs, the Miramar will cater to those (ie: vegetarian, diabetic, etc). |
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